Grab Your Fork: A Sydney food blog

Kangaroo curry puffs, all day pikelets and Sydney's best cheeseburger?  Bush by chef owner Grant Lawn in Sydney's Redfern has establ...

So you like your pizzas puffy and blistered with a caramelised char? Me too. At Dimitri's Pizza in Darlinghurst, they churn out brill...

Chips are good but homemade crisps are better. Especially when they're a vehicle for creme fraiche, caviar and briny pops of trout ro...

Take one LuMi co-owner , Anastasia Drakopolous, add Veneto-bred chef Alessandro Intini (ex-Aqua Dining) and you have Noi Restaurant plonke...