Antidote for hot weather + thirst = Vietnamese.
I can never get enough nuoc cham!
I had the grilled pork with BBQ pork which was zingy and fresh. However having now consumed so many cold noodle salads, this one was slightly disappointing with its use of thicker slippery rice noodles, instead of the usual fine al-dente vermicelli. The pork was ok but not as caramelised or lemongrassy as I normally like, although the carrot and cucumber were julienned nicely.
Nevertheless a satisfying meal, and is it just me or is the Vietnamese gentleman permanently behind the counter?
Vermicelli with BBQ pork $8.50 with coconut juice $2.00
Saigon Pho
Sussex Centre Food Court
Shop F6 (Level 1)
401-403 Sussex Street, Haymarket Chinatown, Sydney
Tel: +61 (02) 9212 5387
Open 7 days 10am-9pm
Related GrabYourFork posts:
Saigon Pho, January 2007
Saigon Village, Haymarket
Happy Chef, Sussex Centre Food Court
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