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Saturday, September 01, 2007
Fruit and vegetable markets, Wellington
Visiting the weekly fruit and vegetable markets in Wellington was one of the highlights of my recent trip. I spent a happy couple of hours on the Sunday, browsing first at the Victoria Street Markets and then rounding off my morning at the Waitangi Park Markets.
There was plenty of fresh cheap produce--nothing fancy or gourmet--with the locals out in force stocking up the fridge. I came away with my own bounty of homemade jams and chutneys (feijoa jam, pineapple chutney, pear chutney and rhubarb raspberry jam) from a lovely lady who not only preserved but also baked, slabs of fruit cake and raspberry loaf that I was tempted by but valiantly resisted.
I loved shopping outdoors, picking up produce, dazzled by the vibrancy of colours whilst mingling with locals. It helped too that the sun shone with irresistible chirpiness and the skies were a glorious blue.
Victoria Street Market
Now that's what I call a daikon!
Giant Chinese white radish
Local apples
Yams
Brussel sprouts
Freshly baked japaleno and corn bread
Butternut pumpkins
Victoria Street Market
Corner Victoria and Vivian Streets, Wellington, New Zealand
Open every Sunday 6am-1.30pm
Waitangi Park Market
Waitangi Park, Wakefield Street, Wellington, New Zealand
(next to Te Papa
Open every Sunday 7am-12.30pm
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Wellington, NZ - Victoria Street and Waitangi Park Markets
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What a fantastic market with beautiful vegetables. What did you buy? What did you eat?
ReplyDeleteThose yams sure look interesting. I thought they were worms! :)
ReplyDeleteHi Lannae - I was only in NZ for another two days so I limited myself to a handful of bananas, mandarins and apples. I also came home with the aforementioned jams and chutneys :)
ReplyDeleteHi Julia - Apparently the yams are incredibly sweet and tasty. I should've bought some to try. Definitely will next time!
You know I've never seen a yam before and for some reason I thought they'd be white small turnip looking things so there you go!
ReplyDeleteHi Goldie - Yams come in all different shapes and sizes. These yams originate from South America. But yes, they can be white and turnip-looking too :)
ReplyDelete