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posted by Helen (AugustusGloop) on 4/27/2006 05:28:00 pm
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GRAB YOUR FORK is Helen's gastronomic journey around Sydney and abroad. She writes a monthly Eat This! column for Time Out Sydney and is Cheap Eats editor for the 2012 Eating and Drinking Sydney guide. Helen is a contributing writer for The Foodies' Guide to Sydney and a reviewer behind the 2012 Food Lovers Guide to Chinatown. Her work has been published in Voracious: The Best New Australian Food Writing. Read more about Helen or send an email.

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5 Comments:
At 4/28/2006 8:55 am,
Kelly said…
Hi Helen, it was no trouble :)
Amazing how even your photos of newsprint look nice!
At 4/28/2006 8:59 pm,
fooDcrazEE said…
congrats again.
At 4/30/2006 3:25 pm,
Helen (AugustusGloop) said…
Hi Kelly - It's funny how even in the age of digital (or perhaps because of it), the feel of newsprint can't be beaten =)
Ha. It's all in the wrist =P
Hi foodcrazee - Aw thanks.
At 5/03/2006 11:10 pm,
jenjen said…
Hi Helen,
Just letting you know that I am a great fan of your blog I read it almost religiously. I have just decided to start my own blog and was wondering if you have any advice, since you are become becoming a bit of an "old hand" at this.
Jen
At 5/04/2006 1:15 am,
Helen (AugustusGloop) said…
Hi jenjen - Aww thanks, I'm flattered. But more importantly, hurrah! Another Sydney foodblogger in our midst!
Advice? Eat lots! And say hello to your new addiction.
I've been thinking of doing a post on tips for new foodbloggers. I'll have to get organised. Stay tuned.
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