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GRAB YOUR FORK is Helen's gastronomic journey around Sydney and abroad. She writes a monthly Eat This! column for Time Out Sydney and is Cheap Eats editor for the 2012 Eating and Drinking Sydney guide. Helen is a contributing writer for The Foodies' Guide to Sydney and a reviewer behind the 2012 Food Lovers Guide to Chinatown. Her work has been published in Voracious: The Best New Australian Food Writing. Read more about Helen or send an email.
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