bills, Woollahra

With our breakfast at bills Woollahra, I've finally completed the bills trifecta.

The breakfast menu is the same; they've even managed to recreate bills' signature shared table (from the Darlinghurst branch) in the courtyard here. Here it's topped with granite not timber, and instead of glossy magazines in the centre, one finds a cluster of pot plants and a blossoming young tree.




Cappuccino $3.50

We are tended to quickly and our coffees arrive shortly thereafter. It's good, with a robust flavour and dense creamy froth.


Scrambled organic eggs with sourdough toast $12.80

I stick to my usual scrambled organic eggs with sourdough toast. The eggs are a little runnier than usual (and I've just checked my previous posts to verify) although the portion size seems larger too. They are creamy and rich but I miss the satiny softness from eggs that are moist yet set together in one piece.

The eggs must have more cream than usual as I can't even finish them. The thick doorstops of sourdough toast go down no problem though.


Scrambled organic eggs with sourdough toast $12.80
with gravlax salmon $5.70
and avocado $3.90

Divedude has the scrambled eggs along with gravlax salmon and the avocado. Both extras are magnificent. The avocado is at perfect ripeness, soft, almost sweet and buttery with decadence. The gravlax salmon is even better - firm thick slices of cured salmon that taste unreservedly of salmon. It is utterly sigh-worthy.


Scrambled organic eggs with sourdough toast $12.80
with chicken chipolatas $5.00
and roast tomato $3.80

Divegirl has the chicken chipolatas and roast tomato on the side of her scrambled eggs.


Chicken chipolatas

The tomatoes are a brilliant red and full of sweetness. The chipolatas are full of meat and peppery with seasoning.


Hot chocolate with Callebaut $4.00

But the highlight today was definitely the hot chocolate with Callebaut. Pressed up along one side of the glass was a party of chocolate buds, slowly melting amidst the piping hot milk.



A quick stir with the spoon turned pure white milk to a delicious chocolatey-brown and it tasted even better than it looked, the intensity of the cocoa unrivalled by few other hot chocolates I've tasted. This is hot chocolate for grown-ups, rich in cocoa and without the cloying aftertaste of sickly sweet sugar (although it can be added if you prefer).

Next time we're saving room for hotcakes. I need to reacquaint myself, and soon!



bills Woollahra
Queen's Court 118 Queen Street
Woollahra, Sydney

Monday to Friday 7.30am-5.00pm
Saturday and Sunday 8.00am-5.00pm
10% surcharge on weekends and public holidays

Related GrabYourFork posts:
bills Darlinghurst
bills Surry Hills (breakfast)
bills Surry Hills (dinner)
bills Woollahra (Jun 2007)